These tri tip tacos combine the smoked tri tip flavor with an elote mix, avocado, and topped with an optional pico de gallo.| Learning To Smoke
BBQ recipes, product reviews, & how-to's| Learning To Smoke
Smoked buffalo chicken dip recipe: 2 cups shredded chicken, 12 oz. softened cream cheese, 1/2 cup Buffalo hot sauce, 1/2 cup blue cheese...| Learning To Smoke
Queso fundido is a melty, cheesy dip with a zesty flavor. It only takes TWO INGREDIENTS and about 10 minutes!| Learning To Smoke