Baked Chicken Thighs are so versatile that you can serve them for dinner several nights a week for years and never have to have them exactly the same way.| Barefeet in the Kitchen
This Taco Meat recipe is perfect for tacos, salads, burritos, quesadillas, and nachos. Seasoned generously with Mexican spices - it's a hit!| Barefeet in the Kitchen
Tangy, sweet pineapple rice with cilantro and lime is a guaranteed win for any pineapple lovers.| Barefeet in the Kitchen
Pico de Gallo, the fresh, spicy, Mexican salsa, is one of my family’s favorite snacks almost every day of the year. This is the ultimate fresh salsa and once you learn how to make Pico de Gallo, I’m sure you’ll love it just as much as we do. For many years, I avoided making my…| Barefeet in the Kitchen
Rich and flavorful Spanish Rice is a terrific side dish for chicken, pork, or beef. It works nicely for any Mexican food inspired meal!| Barefeet in the Kitchen