Fresh Pear Cobbler (spiced, easy recipe) - Vintage Kitchen Notes
This easy Pear Cobbler is fantastic, with juicy, sweet pear chunks smothered in an amazing tender biscuit dough! You'll love this wonderful fall dessert!| Vintage Kitchen Notes
Baking time: consider that all ovens and pans are different, even if they look similar. The baking time in my recipes is as accurate as it can be, but it might take you more or less time. You can use a thermometer to check that your oven is at the right temperature. I recommend you keep track of how your oven works and what tiny details you might need to adjust. Stir, don't beat: the oat mixture only needs to be combined until moistened. Don't use an electric mixer for this recipe. Excessiv...| vintagekitchennotes.com
This easy Pear Cobbler is fantastic, with juicy, sweet pear chunks smothered in an amazing tender biscuit dough! You'll love this wonderful fall dessert!| Vintage Kitchen Notes
Easy to make, this Carrot Pineapple Cake recipe has walnuts, is very moist and flavorful.| Vintage Kitchen Notes
Moist and tender, not-too-sweet Oatmeal Muffins with a hint of chew. Easy to customize, freezer-friendly, and great for breakfast or snacks.| Vintage Kitchen Notes
This Apple Bread Pudding is a fantastic and comforting dessert with cinnamon apples topped with brioche bread cubes and a creamy vanilla custard. Serve it with caramel or dulce de leche.| Vintage Kitchen Notes
These Oat Muffins with Apples and a crunchy topping are perfect for breakfast, brunch, and after-school snacks. They're quick to put together and are ready in about 45 minutes.| Vintage Kitchen Notes
