Perfect for all of your Mexican dishes, canning tomatillo salsa, or salsa verde as many call it, is a great way to preserve your tomatillo crop and have a delicious salsa in the cupboard. This| The Rustic Elk
Easy to make and flavorful, this venison burger recipe will impress even the most hesitant venison eater. Deer meat gets a bad rap. So many people say it tastes gamey, or they automatically assume they| The Rustic Elk
This easy venison chili recipe is the best. Check out how you can turn this into a crockpot meal!| The Rustic Elk