Succotash is a Southern comfort dish of cooked butter beans (AKA lima beans), corn, and other veggies. I use a dash of white wine vinegar for this recipe.| Eat Simple Food
This clam and chorizo with white wine sauce recipe is packed with flavor: lemon zest, clam juice, and parsley. Serve with a baguette.| Eat Simple Food
This delicious, simple, and easy poached shrimp recipe is cooked with old bay and fresh lemon. Poached shrimp is served with cocktail sauce.| Eat Simple Food
This easy corn on the cob recipe is slathered w/ chili, fresh lime, and honey compound butter. We had corn fields growing up - I spent many days shucking corn.| Eat Simple Food
This addicting southern fried green tomato recipe is tasty for all those firm green tomatoes you want to use up. Eat it with pimento cheese or layered on salad| Eat Simple Food
Here's a simple, fast, and delicious homemade cocktail sauce recipe that will be a flavorful condiment/ dippin' sauce with raw oysters or poached shrimp.| Eat Simple Food
Everybody loves a deviled egg or two. Below is an easy recipe that is elevated with a "chow-chow" garnish (pickled veggies, relish, pickled green tomatoes)| Eat Simple Food