It would not be Christmas Eve without Sfinci (Sicilian fried dough) on the table. These tasty crispy bites are delicious savory or sweet!| Mangia Bedda
Sicilian veal involtini, delicious rolled bundles of veal filled with seasoned breadcrumbs and cheese, skewered and grilled to perfection!| Mangia Bedda
Stuffed Calamari in Tomato Sauce, filled with a cheesy breadcrumb mixture and cooked in tomato sauce. Perfect for serving with pasta as a first course!| Mangia Bedda
Sicilian Braciole with Prosciutto and Raisins, a savory blend of cheese, breadcrumbs, prosciutto and raisins rolled in beef and simmered in a fragrant tomato sauce until tender.| Mangia Bedda
Sicilian swordfish with tomatoes, capers and olives: combines commonly used Sicilian ingredients to create a quick and easy one-pan meal!| Mangia Bedda
Sicilian style fish with onions, mint, and vinegar prepared in a distinctly Sicilian way combining sweet and sour flavors and ready in less than 30 minutes!| Mangia Bedda
Crispy panko coated oven baked fish fillets with chickpeas, spinach and tomatoes tossed in a lemony garlic dressing for an easy one pan meal!| Mangia Bedda
This simple pasta dish is brimming with fresh seafood. Italian Seafood Pasta is perfect for a family weeknight meal or weekend entertaining!| Mangia Bedda
Coquilles St-Jacques, theperfect Christmas Eve appetizer! Shrimps and scallops with a creamy bechamel sauce, topped with cheese and surrounded by a ring of mashed potatoes.| Mangia Bedda