Easy recipe for buttery garlic shrimp cooked with a light wine broth. 30 minutes to a restaurant quality shrimp scampi pasta dinner.| Pear Tree Kitchen
Fried Butterfly Shrimp are super crunchy and incredibly easy! Serve with cocktail sauce and lemon wedges for the perfect plate.| Pear Tree Kitchen
Peel and eat shrimp cooked and soaked in a spicy Old Bay beer broth. Serve warm or cold with lemons, cocktail sauce, and plenty of napkins.| Pear Tree Kitchen