Soda crack pie comes from a long line of desperation pies, also known as "make-do pies," that were designed to cope with dwindling supplies and limited ingredients.| Southern Living
This delicious apple bundt cake features a sweet cream cheese filling and homemade praline frosting. Garnish the frosting with extra toasted pecans.| Southern Living
Freeze leftovers in an airtight container up to three months. Add a bit of canned broth when reheating to reach desired consistency.| Southern Living
Named after the rich cookery style of Bologna, Italy, Bolognese refers to dishes served with a thick, full-bodied meat and vegetable sauce, often enhanced with wine and milk or cream. The Italian term for this sauce is ragu Bolognese, or simply ragu. While we love the images of a cook standing over the stove for hours, stirring the family's secret recipe for Bolognese until it is just right, we have simplified the technique so you can create a tasty meal in under 30 minutes. Create a satisfyi...| Southern Living
This comforting, cheesy baked pasta will convince kids and the most kale-averse adults to fall in love this leafy green. This easy to make casserole is a complete main dish in one pan, but you can also serve it as a hearty side dish alongside roasted chicken, pork chops, or any protein.| Southern Living
When you're in need for a comforting dish, this Classic Lasagna is the perfect recipe. Originally from our May 1982 issue, this vintage recipe has been around a while, but we come back to it again and again.| Southern Living
This Chicken-and-Broccoli Pasta Bake recipe delivers on all fronts: simple and satisfying ingredients, quick prep time, and easy clean-up.| Southern Living
Buttery grits and fresh Carolina shrimp make this iconic Southern dish a delectable classic.| Southern Living
Make a pitcher of margaritas, pull out your most colorful linens and dinnerware, and add some dahlias to a flower vase. This easy slow cooker recipe is the only one you need for a fiesta night. Here are a few quick tips to keep in mind for a successful slow cooking experience: Slow cooking requires little fat, so trim the excess from meats and poultry. Preserve the flavor of fresh herbs by adding them to the dish once it comes out of the slow cooker. Removing the slow cooker lid while cooking...| Southern Living
In less than 30 minutes, this Air Fryer Coconut Shrimp is on the table for your family and friends to devour. It'll be your new favorite way to serve up fried shrimp.| Southern Living