Crispy Vegan Fish Tacos (Easy Baja Style Recipe) | Mexican Made Meatless™
Say adios to ordinary vegan tacos and hello to crispy vegan fish tacos! Made with battered and fried crispy tofu strips, served on warm corn tortillas and topped with pico de gallo, creamy and spicy chipotle mayo, and crunchy Mexican coleslaw.| Mexican Made Meatless™
