A Texas spin on classic southern hash brown casserole made with a green chile queso blanco sauce, bacon, and a crushed tortilla chip crust.| With the Woodruffs
A Tex-Mex spin on ground beef and smoked sausage cowboy stew smoked in a Traeger pellet grill with optional smoked cornbread.| With the Woodruffs
A high protein, low fat ground beef vegetable soup recipe you can make in an Instant Pot or on the stovetop.| With the Woodruffs