Not all steaks look like they were destined for the cover of foodie magazines. Flat iron is one of those cuts that doesn’t always look as enticing as more decadent cuts, like the ribeye or New York strip. Still, it’s| Steak University
Bring flavor to the dinner table with smoked beef tenderloin, whether you want to entertain a house full of guests or are looking to spice up your everyday meals.| Steak University