These Raspberry Frangipane Tartlets are elegant and delicious little pastries that are great for a Summer dessert table.| A Baking Journey
These Pear Frangipane Tartlets are delicious little treats combining a sweet shortcrust pastry shell, almond cream filling and poached pears.| A Baking Journey
Blood Orange Curd is smooth, creamy, full of vibrant flavour and easy to make. The simple method of making this curd produces silky-smooth curd.| It's Not Complicated Recipes
These delicious Chocolate Orange Tartlets are the perfect little sweet treat for a fancy party, the Holidays or afternoon tea.| A Baking Journey
Gluten-Free Fruit Mince Pies are perfect for your festive celebrations. An easy to make pastry encases sweet, spiced fruit mince.| It's Not Complicated Recipes