Ground star anise with warm licorice aroma and sweet-spice depth—ideal for baking, sauces, and spice blends.| Selefina
A flowering member of the mint family, Lavender is widely known for its distinct sweet aroma. Commonly used in cooking and baking, especially in English cuisine. Most notably, Lavender oil is used in| Selefina
Ground allspice with warm, clove-like sweetness and notes of cinnamon and nutmeg—essential in baking and Caribbean dishes.| Selefina
Aromatic ground nutmeg with warm, sweet notes for baking and savory dishes—classic in fall spice mixes.| Selefina
Globally popular, ginger root offers a wide range of culinary applications and traditional medicinal uses. Bright notes of sweet heat and lingering fire can give any tea blend a little boldness. Histo| Selefina