There are so many sweeteners, but rock sugar is the most popular in Chinese cuisine. We call for it in many of the sweet soups like red bean soup, desserts, and even braised dishes like| China Sichuan Food
Super easy and extremely tender claypot oyster chicken wings with onion, vegetables and garlic gloves at bottom, making a well balanced one pot main dish. I get this inspiration from a local restaurants name as| China Sichuan Food
My family's favorite Coca-Cola chicken wings! The chicken wings are pan-fried and then simmered with Coca-Cola. It has a sweet, salty, and caramel-like taste. Since Coca-Cola chicken wings have become popular, we have more dishes| China Sichuan Food
Learn how to make perfect melt in mouth red braised pork belly.| China Sichuan Food
Soy sauces including dark soy sauce and light soy sauce and some of the other less famous types, are the most essential ingredients in Chinese cooking. Many of you may familiar with light soy sauce| China Sichuan Food
