This Instant Pot Corn on the Cob is an easy way to cook a classic summer favorite. Plus, the corn on the cob will be cooked completely in under 5 minutes!| The Foreign Fork
Homemade Creamed Corn in the Instant Pot is about to make your weeknight dinners so much easier, especially with a 3 minute cook time.| The Foreign Fork
Click here for the history, background and food culture of Chile as well as a few authentic and delicious Chilean recipes!| The Foreign Fork
This Brazo de Reina from Chile is a thin sponge cake spread with dulce de leche filling and then rolled into a spiral and topped with coconut.| The Foreign Fork