These Black Bean Plantain Bowls are nourishing and nostalgic. Loaded with black beans marinated with an orange vinaigrette, roasted plantains and crispy garlic rice. This recipe is not traditional by any stretch, but it still made me feel like home probably because beans, rice and plantains just run through my Dominican veins. So we’re roasting| Plant Based RD - Healthy Vegan Recipes & Wellness
These roasted gochujang potatoes and chickpeas are served over quinoa and all of it cooks on a sheet pan in the oven. Full of flavor and an easy weeknight meal to make when you’re busy. Tis the season to be busy, but a girls gotta eat, so when I’m pressed for time I love a| Plant Based RD - Healthy Vegan Recipes & Wellness
This Roasted Shredded Brussels Sprout Salad is the perfect fall sheet pan meal. Topped with crispy tofu and tossed with a balsamic glaze that will make every bite unforgettable. Let’s just get right to the point, brussels sprouts deserve a lot more love then they get. And maybe that appreciation has to do with how| Plant Based RD - Healthy Vegan Recipes & Wellness
This Mushroom Wild Rice Soup is the ultimate cozy bowl of rich umami flavor. This one pot soup is loaded with herbs, a boost of miso, and creamy coconut. Soup can be one of the most nourishing and satisfying things to eat, and this mushroom wild rice soup is a great example of this delicious| Plant Based RD - Healthy Vegan Recipes & Wellness
