How to Make a Mediterranean Charcuterie Board - The Hungry Bites
Easy step-by-step guide for how to build a Mediterranean charcuterie board to make you look like a pro. Plus board ideas for 2 and 4 persons.| The Hungry Bites
Easy step-by-step guide for how to build a Mediterranean charcuterie board to make you look like a pro. Plus board ideas for 2 and 4 persons.| The Hungry Bites
This Lebanese Baba Ganoush (eggplant dip) is an authentic recipe of the Mediterranean cuisine. Read the best tips for how to make it perfect.| The Hungry Bites
19 Greek yogurt substitutes for baking recipes or for cooking. Plus a simple chart listing the dairy and non dairy best alternatives.| The Hungry Bites
Travelers, home cooks and food lovers! These are the best traditional Greek foods we actually eat in Greece and proudly serve to friends.| The Hungry Bites
These Greek stuffed vegetables with rice and meat (Gemista or Yemista) taste like summer in a Greek village!| The Hungry Bites
With just 7 simple ingredients, you'll make this easy, traditional Greek spinach pie (Spanakopita recipe) even better than my grandma!| The Hungry Bites
Dolmades (or Dolmathes) are Greek stuffed grape leaves with rice and lots of herbs. This is the vegetarian version, usually served as meze.| The Hungry Bites
This is THE BEST dolma recipe! These Greek stuffed grape leaves with meat and rice are easy to make and packed with Mediterranean flavor!| The Hungry Bites
Learn all the tips for freezing, canning, and harvesting the best fresh grape leaves for dolma straight from my mom's kitchen!| The Hungry Bites
Easy recipe for the best Tirokafteri (Greek spicy feta dip) in less than 10 minutes! With the same texture and taste as in Greek taverns.| The Hungry Bites
Goodbye dull appetizers! After visiting more than 11 Greek taverns, I unlocked the secret for the best Greek baked feta recipe (Bouyiourdi).| The Hungry Bites
