Inspired by my favorite store-bought breakfast chicken sausages, my Homemade Maple Chicken Sausage Patties are flavorful, protein-packed, and made with real, clean ingredients. These Maple Chicken Sausage Patties are a great way to save money and build your freezer stash. Pair with pancakes, eggs, fruit, or potatoes for a well-rounded breakfast. Or, you can use these sausage patties as part of a delicious breakfast sandwich. Trust me on this one--you won't be sorry you made this fun recipe!| Sweet Savory and Steph
Guilt free egg sandwiches you can make at home! These Low Calorie Bagel Thin Egg Sandwiches make breakfast a whole lot easier. All you need is four ingredients and a few minutes to throw it all together. In just a few easy steps, you can have these delicious egg sandwiches ready to go in your fridge for the week. This is a great breakfast option if you follow a vegetarian or pescatarian diet because these are meatless egg sandwiches. Grab your ingredients and let's get cooking!| Sweet Savory and Steph
You tend to just feel better when you get your veggies in, so why not add some to your breakfast? These grilled vegetable and egg wraps are absolutely delicious, and so easy to make! They also freeze and reheat well for the ultimate tasty meal prep. Grilled yellow squash, red onion and bell pepper, a tasty cheese spread, and an easy ham and egg omelet complete these wraps.| Sweet Savory and Steph
The easiest breakfast to meal prep is hands down an egg sandwich, and you can create all different varieties. My classic freezer egg sandwiches feature sausage, egg and cheese, but these broccoli and cheddar egg sandwiches are a great twist on the classic. I bake eggs, egg whites, cheese, and fresh broccoli into a quiche, and then cut it into six servings. Assembled with light English muffins and frozen individually, these are a great vegetarian option for breakfast, and the perfect way...| Sweet Savory and Steph