An updated take on the classic Green Bean Casserole, made with fresh green beans, a homemade creamy mushroom sauce topped with crispy fried onions.| Entertaining with Beth
A Provencal Tian is a delicious summer side dish! Pairs great with grilled meats! A real wow factor for guests too! INCLUDES VIDEO DEMO| Entertaining with Beth
The easiest chocolate skillet cake ever! Warm and chocolatey, with a slight chewiness to it. Perfect as a shard dessert for 2 or as a large cake for a crowd.| Entertaining with Beth