Skip the canned stuff! Learn how to make mango pulp at home with just ripe mangoes. Perfect for lassis, ice creams, or desserts—and yes, you can freeze it for later too!| Sandhya's Kitchen
Make curry leaf infused oil in 10 mins! Just 2 ingredients for a vibrant, nutty condiment. Drizzle on dal, eggs, or hummus for a tasty twist. Perfect for foodies! #sandhyaskitchen| Sandhya's Kitchen