The Best Lowcountry Shrimp And Grits Recipe and Video - Eat Simple Food
This low country shrimp and grits recipe is filled w/ bacon, andouille sausage, and shrimp. The roux makes the best sauce served over grits.| Eat Simple Food
This low country shrimp and grits recipe is filled w/ bacon, andouille sausage, and shrimp. The roux makes the best sauce served over grits.| Eat Simple Food
This simple roasted vegetarian cauliflower bisque recipe with toasted croutons is light, lovely and addicting. Vegans can substitute for the butter and cream.| Eat Simple Food
This chewy and creamy whole grain oat groats (oatmeal) recipe is versatile and easy to cook on the stovetop. Top with your favorite spices, herbs, and nuts.| Eat Simple Food
This marinated and grilled shrimp recipe is topped with a lemon butter sauce with garlic, capers, and white wine.| Eat Simple Food
I'm feeling spring with fresh flavors of basil, edamame, lemon, & pine nuts but still honoring a bit of fall & winter w/ hearty & earthy farro in this recipe.| Eat Simple Food
This shrimp and basil pesto recipe has cherry tomatoes, pine nuts, and Parmesan cheese. Serve shrimp with basil pesto over pasta or rice.| Eat Simple Food
This easy shrimp creole recipe is cooked in tomato sauce, chili powder, hot sauce and Worcestershire sauce. Shrimp creole is served with rice.| Eat Simple Food
