These delightfully easy-to-make Pumpkin Crumble Bars taste like a mix between pumpkin pie & pecan sandies. They're also easy to serve!| The Oregon Dietitian
With rich, fudgy brownies and a spiced pumpkin cheesecake swirl, you’ll wonder how fall ever existed without them.| The Oregon Dietitian
These easy, snack-able Pumpkin Protein Balls are made with just 9 pantry staples in 5 minutes. Perfect for a fall-flavored energy boost!| The Oregon Dietitian
This easy Grilled Steak Salad features juicy grilled sirloin, peppery arugula, crunchy romaine, creamy avocado, & tangy blue cheese crumbles.| The Oregon Dietitian