5 Minute Mojo de Ajo (Garlic Sauce) | Salima's Kitchen
Today we're making 5 minute mojo de ajo, a Puerto Rican garlic sauce perfect for serving with fried plantains, roasted meat or veggies.| Salima's Kitchen
Today we're making 5 minute mojo de ajo, a Puerto Rican garlic sauce perfect for serving with fried plantains, roasted meat or veggies.| Salima's Kitchen
This zesty cilantro lime sauce is the perfect dipping sauce, dressing, or marinade and comes together in just 5-minutes!| Salima's Kitchen
An authentic Chimichurri sauce that's packed with bright, herbaceous flavors and comes together in just 10 minutes.| Salima's Kitchen
These refreshing Strawberry Pina Coladas are made with frozen pineapple, coconut milk, a squeeze of lime juice and a splash of silver rum.| Salima's Kitchen
These Puerto Rican style stewed black beans (habichuelas negras) are made with sofrito and adobo seasoning, and served with white rice.| Salima's Kitchen
This quick rum punch recipe can be made single serve or by the pitcher, making it an excellent recipe to share at BBQs all summer long!| Salima's Kitchen
