Compound butter recipes are easy to make & versatile to cook with. This lemon, parsley, & garlic compound butter is delicious on corn, chicken, steak or fish.| Eat Simple Food
This is an easy & fast recipe for how to make homemade butter from scratch in a blender or food processor - all you need is heavy whipping cream (min. 36% fat).| Eat Simple Food
This easy homemade apple cider recipe is old fashioned goodness made on the stovetop. Serve hot or cold or even spiked with your favorite alcohol.| Eat Simple Food
This healthy, filling, and comforting vegetarian Borscht recipe is packed with beets, carrots, sweet potatoes, cabbage and topped with sour cream and fresh dill.| Eat Simple Food
This easy and fresh homemade basil pesto recipe gives tips to fix a bitter basil pesto or any bitter pesto for that matter.| Eat Simple Food
This simple egg, cheese, and black bean breakfast burrito recipe is a "go-to" for busy days. Keep some fresh and freeze the rest for later.| Eat Simple Food
Use this fresh cherry tomato, basil & goat cheese (chèvre) bake recipe on crackers, crostini, bruschetta, tartines (open face sandwich), or over spaghetti/pasta| Eat Simple Food
This delicious baked eggplant parmesan with zucchini noodles (zoodles) recipe has roasted eggplant with marinara sauce and Mozzarella cheese.| Eat Simple Food
How to cook dry beans from scratch is a question I get all the time. Dry beans are affordable, yummy, and filling. Cooking dry beans from scratch is easy!| Eat Simple Food
