These delectably simple Roasted Carrots are first drizzled with olive oil and seasoned with salt and pepper. Then they are roasted to perfection and glazed with butter and honey.| Small Town Woman
Green Beans Almondine combines French-style fresh green beans, toasted almonds, fresh minced garlic, and fresh lemon juice into an amazing accompaniment for chicken, fish, beef, or pork.| Small Town Woman
Broccoli and Cauliflower Bake combines roasted broccoli and cauliflower in a creamy cheddar cheese sauce sprinkled with a super easy crumb topping.| Small Town Woman
Bacon Green Bean Bundles are a super easy delicious side that can be prepped ahead of time, stored in the fridge and loaded into the oven shortly before serving.| Small Town Woman