This Italian Gnocchi Recipe made with Ricotta are softer, easier and faster to make than Potato Gnocchi. And I must admit tastier too. Tossed with a simple butter or tomato sauce. Dinner never tasted so good! I get into moods where I pick an ingredient and fly with it. My latest has been Ricotta, from...| An Italian in my Kitchen
This Italian Vanilla Cake is quite an easy cake to make. Made with fresh cream and no butter but with the added touch of citrus. Whether you choose lemon, orange or even mandarin zest this cake would make a delicious addition to any dessert table. This Italian cake is known as a Ciambellone, which actually...| An Italian in my Kitchen
This Italian Mother-in-Law Cake also known as la Torta della Suocera is a quick and easy cake. Perfect for Breakfast or Snack and for serving unexpected guests, even your Mother-in-Law! Add a dusting of powdered sugar and it’s ready to serve. If there’s one thing I learned from living in Italy all these years it’s...| An Italian in my Kitchen
This Italian Orange Cake is a delicious Bundt Cake that is light and soft, delicious served simple with a light dusting of powdered sugar as a breakfast or snack cake. Fancy it up with a dollop of whipped cream for dessert. I have made quite a few Italian cakes on the blog, from Italian Fresh...| An Italian in my Kitchen
This Classic Italian Bundt Cake or better known as a Ciambellone is a must bake in every Italian household. A soft and delicious cake that is perfect with a morning cappuccino or afternoon espresso! This was the first cake I tasted when I arrived in Italy. I tried many different types, some made with Orange,...| An Italian in my Kitchen
