How to make easy Sambal Udang, or Malay-style spicy chilli shrimps or prawns. Sambal Udang or Sambal Shrimps or Prawns is a Malay dish of prawns stir-fried in a rich, spicy sambal sauce. This dish goes amazingly well with some rice! How to make the Dried Chilli Paste for Sambal Udang? To make that base...| Nomadette
Spice up your weeknight dinner with this easy and delicious recipe for Ayam Masak Lemak Cili Padi, or chicken cooked in a turmeric bird's eye chilli curry.| Nomadette
How to make Sayur Lemak Lodeh, or Malay-Indonesian style mixed vegetables stewed in a coconut curry. Sayur Lemak Lodeh (sayur lodeh/lemak lodeh) is a dish of mixed vegetables stewed in a coconut curry soup. This is more of a light curry, that is full of flavour and umami. This Malay-Indonesian dish is gorgeous with some...| Nomadette
Meet the perfect salad: Gado Gado! Fresh veggies, satisfying proteins, rich peanut sauce for a burst of delight in every bite.| Nomadette
How to master the art of "pecah minyak" or "oil splitting" and properly cook dried chilli paste in Malay cooking.| Nomadette
How to prepare lemongrass for Southeast Asian cooking.| Nomadette
How to make authentic Ayam Masak Merah, or Malay-style Tomato Chicken Stew.| Nomadette
How to make Ayam Masak Kicap, or Spicy Soy Sauce Chicken Stirfry.| Nomadette
How to make easy lontong or nasi impit, also known as compressed rice cakes at home. Impress your guests these festive season!| Nomadette