For years, no-till farming (the practice of reducing tillage and ploughing to protect soil fertility) has been promoted as a climate-friendly, soil-saving solution. It is marketed as a pillar of “regenerative agriculture” by the agrochemical industry and supported by major food companies. But a new report from Friends of the [...]| Pesticide Action Network UK
By Carey Gillam Billed as a type of food system that works in harmony with nature, “regenerative” agriculture is gaining popularity in US farm country, garnering praise in books and films and as one of the goals of the Make America Healthy Again movement associated with new Health and Human Services Secretary Robert F. Kennedy Jr.| The New Lede