Baked Salmon with Tamarind Mayo Topping - Kawaling Pinoy
Baked Salmon with tamarind-mayo topping is moist, flavorful, and sure to be a family favorite. It's easy to make with only five ingredients and in under 30 minutes.| Kawaling Pinoy
Baked Salmon with tamarind-mayo topping is moist, flavorful, and sure to be a family favorite. It's easy to make with only five ingredients and in under 30 minutes.| Kawaling Pinoy
Baked Salmon with a Hoisin Glaze is moist, tender with a delicious caramelized crust. It's easy to make and makes a tasty meal with steamed rice.| Kawaling Pinoy
Pinangat na Pompano stewed in tomatoes and tamarind is an easy one-pan meal the whole family will love. With plump fish and tangy sauce, this Filipino dish is delicious with steamed rice.| Kawaling Pinoy
Teriyaki Salmon requires only a few ingredients and minimal effort but packs amazing flavor. Moist and tender with a sweet and savory glaze, it's sure to be a dinner hit!| Kawaling Pinoy
