A double-smoked ham recipe cooked with a dry rub and honey glaze is a delicious and flavorful dish that combines the rich smokiness of the ham with savory and sweet flavors from the rub and glaze.| Simply Happenings
BBQ smoked bacon-wrapped pork tenderloin is smothered in BBQ sauce and a layer of smoky bacon. The pork is cooked on a wood pellet grill or smoker that turns out juicy and tender. Can also be cooked on a wood chip smoker.| Simply Happenings
This is a smoked steak au poivre recipe featuring a whole beef tenderloin cooked on a pellet grill. It is a succulent dish with a peppercorn-crusted steak that is expertly smoked to perfection and topped with a creamy peppercorn sauce, enriched with cognac.| Simply Happenings