This pumpkin focaccia is a twist on the classic, made with pumpkin puree and topped with sweet caramelised onions and fragrant rosemary.| Baking with Butter
These homemade pumpkin bagels are gently spiced and perfectly chewy with a beautiful golden hue. Delicious served fresh or toasted.| Baking with Butter
This is a soft and tender pumpkin brioche, made with lots of butter, eggs and pumpkin puree. It's gently spiced and lightly sweetened.| Baking with Butter
These pumpkin crumb bars are everything I love about fall baking. They’re buttery, gently spiced, and incredibly easy to make.| Baking With Butter