Simple vegan carrot lox! 10 minutes prep, 25 minutes in the oven, 2 hours marinating and CAD $10 - $25 saved! You need to give this a try!| Tasty Thrifty Timely
This vegan clam chowder recipe is ultimate comfort in a bowl! Dairy-free cashew cream & hearts of palm are the stars! You'll scoop more!| Tasty Thrifty Timely
This simple vegan baked potato is crispy on the outside, soft and fluffy on the inside. Top with easy vegan sour cream & tomato "bacon" bits!| Tasty Thrifty Timely