Coconut shrimp curry is packed with a perfect blend of warm aromatic spices, succulent shrimp in rich coconut curry sauce.| Curry Trail
Thai pineapple fried rice is quick, healthy and easy vegetarian dinner. It’s one-pan dinners that comes together in 15 minutes.| Curry Trail
Nuoc cham is a Vietnamese dipping sauce a staple in Vietnamese cuisine. This chili-garlic sauce is used in a variety of Vietnamese dishes.| Curry Trail
Korean fried chicken with thin crunchy crackly crusted chicken is hugely coated in sweet spicy Korean inspired gochujang sauce.| Curry Trail
Korean kimchi pancakes are quick, easy-to-make savory pancakes. It’s spicy, sour, a little sweet, and salty with umami flavors.| Curry Trail
Put together a quick dinner in just 15 minutes that’s perfect for busy weeknights made with pantry staples.| Curry Trail
Turn left over rice into most flavorful kimchi fried rice in minutes! This spicy, tang, salty fried rice is packed with so many flavors.| Curry Trail
Creamy, cheesy, garlic-flavored parmesan orzo is an effortless one-pot comfort dish that's perfect for a busy weeknight dinner.| Curry Trail
Instant Pot Indian chicken saag is super rich, satisfying curry consisting of meat cooked in a spiced sauce made of spinach. A low fat curry that is so good to mop up with rice or freshly made whole wheat chapathis(Indian flatbread).| Curry Trail
Forget hours of cooking, bring dinner to the table in 30 minutes with this restaurant quality instant pot butter chicken| Curry Trail
Fluffy on the inside and perfect golden brown skin on the outside. A perfect and EASY side dish for you meal. With amazing flavors, you'll fall in love| Curry Trail
Creamy, totally comforting and utterly delicious creamy instant pot mac and cheese takes less than 10 minutes from start to end!. Fast & easy!| Curry Trail
Cooking rice in Instant pot every single time needs a guide that tells you the rice to liquid ratio, how long to cook it, and all other tips. This basic guide to cook perfect rice in instant pot is not just for beginners. You’ll love how quick and easy it is to make rice in instant pot!| Curry Trail
These zucchini fritters are crispy on the outside and moist inside—a perfect recipe to use up an abundant supply of summer squash| Curry Trail
Baked potato wedges are perfectly seasoned, baked in oven for less guilt snacking. Truly crispy on the outside and so tender on the inside.| Curry Trail
Korean gochujang sauce is made using fermented Korean red chili and bean paste aka gochujang. In 5 minutes you have a great dipping sauce.| Curry Trail
The Asian dipping sauce is easy to make and incredibly delicious! Perfect for entertainment and tastes amazing for dumplings.| Curry Trail
Pasta is tossed in creamy egg yolk and mayonnaise-based deviled egg filling. It's hearty, creamy and packed with flavors and textures.| Curry Trail
Scrumptious easy dish that is full of flavors. Juicy tender chicken floating in creamy flavor packed mushrooms and Marsala wine sauce is a perfect.| Curry Trail