Greece’s diverse geography and Mediterranean climate have played an important role in the development of its rich culinary tradition. Many of its products have acquired PDO (Protected Designation of Origin) or PGI (Protected Geographical Indication) status – some of these have been traditionally associated with Greece for a long time, will others may surprise you! […]| Greek News Agenda
Greece has an abundance of products that have a naturally sweet taste; thanks to their great variety, Greek cuisine features a number of desserts using ingredients such as fresh and dried fruit, honey, nuts and dairy. Arguably the most typical homestyle Greek dessert is what we call a “spoon sweet”: a preserve made from almost […]| Greek News Agenda