Pork and chive dumplings are made with juicy pork, bursting with an intense flavor of garlic chives, and boiled until tender and hearty.| Omnivore's Cookbook
Crispy Chinese chicken dumplings (Ji Rou Jiao Zi) feature a juicy ground chicken filling and are loaded with vegetables.| Omnivore's Cookbook
Here are some of my favorite Chinese dumpling recipes you need to try out for your Chinese New Year celebration!| Omnivore's Cookbook