Sourdough Chocolate Chip Blondies - Little Spoon Farm
These sourdough chocolate chip blondies are perfect for potlucks or parties—quick, easy, and irresistibly chewy!| Little Spoon Farm
These sourdough chocolate chip blondies are perfect for potlucks or parties—quick, easy, and irresistibly chewy!| Little Spoon Farm
Easy sourdough oatmeal bars with gooey jam centers that bake crisp and golden for the best snack or breakfast.| Little Spoon Farm
This sourdough pound cake is an easy way to use starter discard, baking up moist and tender for a delicious treat any time.| Little Spoon Farm
Savory sourdough cheddar and bacon scones made with discard are flaky, cheesy, and perfect for breakfast, brunch, or a hearty snack.| Little Spoon Farm
Lemon poppy seed sourdough scones are easy to make with sourdough discard. Bake them right away or chill the dough for even more flavor!| Little Spoon Farm
Sourdough strawberry sheet cake with sourdough discard, fresh strawberries and a luscious strawberry cream cheese frosting.| Little Spoon Farm
Sourdough lemon bars are made with fresh lemon and sourdough discard for a sweet, tangy, irresistibly delicious treat!| Little Spoon Farm
Learn how to make a thin and crispy sourdough pizza crust with just one ingredient, your sourdough discard!| Little Spoon Farm
