A nod to my kids' childhood favorite - Homemade brown sugar and cinnamon pop tarts with a tender, buttery crust, spiced filling, and a cinnamon glaze.| But First We Brunch!
Say "Hello" to your new morning coffee! My Iced French Toast Latte has all the flavors and aromas of French toast with a decadent homemade syrup it is cool, refreshing, and oh so cravable.| But First We Brunch!