Sicilian Pesto, known as Pesto alla Trapenese, is a classic Italian pasta sauce made with almonds, fresh basil, tomatoes, and olive oil!| This Italian Kitchen
Ricotta Bruschetta is a delicious Italian appetizer with creamy whipped ricotta topped with a tangy tomato mixture on a crunchy crostata!| This Italian Kitchen
Pistachio Pesto is a classic Italian way to make pesto sauce using fresh basil, shelled pistachios, olive oil, and parmesan cheese!| This Italian Kitchen
Easy homemade Ricotta Gnocchi are a delicious and soft version of classic Italian dumplings made with ricotta cheese instead of potato!| This Italian Kitchen