Italian Custard Cake, also known as Torta Nua, is a soft Italian baked with dollops of Italian pastry cream (crema pasticcera) on top!| This Italian Kitchen
Eggplant Rollatini, known also as Eggplant Involtini, is an easy and delicious Italian recipe made with roasted eggplant and cheesy ricotta!| This Italian Kitchen
Espresso Granita is a classic Italian frozen dessert made from sweetened espresso that’s frozen and fork scraped for a light, icy texture!| This Italian Kitchen
Easy homemade Ricotta Gnocchi are a delicious and soft version of classic Italian dumplings made with ricotta cheese instead of potato!| This Italian Kitchen
Italian Nutella Cake is a delicious and simple cake topped with chocolate hazelnut spread. Torta alla Nutella is great for any occasion!| This Italian Kitchen