Make your own BBQ seasoning mix homemade from spices in your pantry. Great for seasoning burgers, steaks, ribs, and can be used as a dry rub!| Take Two Tapas
Homemade Onion Soup Mix transforms everything from French onion dip to pot roast to burger seasoning. One simple recipe, endless delicious possibilities! Make a big batch and store it in a jar so you always have amazing flavor ready to go.| Take Two Tapas
Sugar cookie truffles are no-bake recipe that uses Golden Oreo cookies and cream cheese robed in white chocolate and sprinkles!| Take Two Tapas
These fruit cocktail cake balls are moist, full of fruit and toasted pecans, and mixed with sweet frosting make cake balls & no cream cheese!| Take Two Tapas
If you like a good sausage and cheese biscuit for breakfast you will love Cream Cheese Sausage Balls as an appetizer even more. With just 4 ingredients, they are a crowd pleaser for sure!| Take Two Tapas
This Taco Ring is a stunning & delicious appetizer or main dish that everyone will love. Seasoned ground beef, melty cheese, in a flaky crust.| Take Two Tapas
Want to visit New Orleans but can't? Make a Muffuletta olive salad with garlic, olives, peppers, olive oil and vinegar for a taste of the NOLA! #olivesalad| Take Two Tapas
Make the best Mardi Gras appetizer with Muffuletta Deviled Eggs! Creamy yolks and classic ingredients like salami, provolone, and olive salad make this Fat Tuesday food a must. #muffulettadeviledeggs| Take Two Tapas
King Cake Truffles - the perfect bite-sized version of the classic Mardi Gras dish for Fat Tuesday! Made with Golden Oreos and topped with colorful sprinkles. Have some Mardi Gras fun with the hidden baby!| Take Two Tapas
Cajun spiced Boudin Dip is full of sausage, cream cheese, and sour cream. Serve with sliced baguette at your next party or tailgate!| Take Two Tapas