Leftover pulled pork fried rice is a delicious dish combining savory, tender pork with aromatic fried rice, elevated by a creamy and zesty kick of spicy mayo.| Simply Happenings
Omurice is a Japanese dish with fried rice, deli ham, mushrooms, onion, carrots, peas, mixed with soy sauce and ketchup, and an upside-down omelet on top.| Simply Happenings
This is a recipe for Japanese teppanyaki fried rice with carrots, peas, and onion, with the option to make it into tasty chicken fried rice.| Simply Happenings
This is a delicious air fryer egg roll recipe with egg rolls made of slaw mix, ground pork, and wrapped in an egg roll wrapper. They're then air fried until golden brown and crispy. Serve with my homemade sweet and sour sauce.| Simply Happenings
Japanese steakhouse ginger sauce for dipping meat and vegetables, or eating with fried rice. It tastes just like the ginger sauce you eat at Japanese restaurants. Just 5 ingredients and done in under 5 minutes!| Simply Happenings
This Instant Pot Korean beef short ribs recipe is made with tender, fall-off-the-bone beef cooked in a rich Korean BBQ marinade.| Simply Happenings
This is a General Tso's chicken recipe with a pop of orange zest and habanero added to make a spicy sauce over crispy fried tempura chicken.| Simply Happenings
Chicken stir fry with juicy pieces of diced chicken, noodles, mushrooms, broccoli, carrots, green peppers, and onion with a rich sauce.| Simply Happenings