Korean fried chicken with thin crunchy crackly crusted chicken is hugely coated in sweet spicy Korean inspired gochujang sauce.| Curry Trail
Korean kimchi pancakes are quick, easy-to-make savory pancakes. It’s spicy, sour, a little sweet, and salty with umami flavors.| Curry Trail
Turn left over rice into most flavorful kimchi fried rice in minutes! This spicy, tang, salty fried rice is packed with so many flavors.| Curry Trail
Korean gochujang sauce is made using fermented Korean red chili and bean paste aka gochujang. In 5 minutes you have a great dipping sauce.| Curry Trail