Songpyeon (Half Moon Rice Cake) - Classic Chuseok Recipe - My Korean Kitchen
Make songpyeon. Soft and chewy Korean half moon rice cakes filled with sweet sesame or red bean. A beautiful Chuseok treat to share with family.| My Korean Kitchen
Make songpyeon. Soft and chewy Korean half moon rice cakes filled with sweet sesame or red bean. A beautiful Chuseok treat to share with family.| My Korean Kitchen
Whip up silky smooth red bean paste (pat anggeum in Korean or anko in Japanese) without sieving. It’s sweet, velvety, and perfect for Korean dessert.| My Korean Kitchen
