Cut your favorite whole-wheat or gluten-free mini bagels into thin slices, bake ‘em up and you've got crispy homemade bagel chips! It's THAT easy. Simple, clean ingredients, totally vegan, and seriously the crunchiest bagel chips you'll ever eat!| Mind Over Munch
Crunchy, clean, and deliciously easy to make—these homemade quinoa crackers can’t be beat! And, you only need TWO main ingredients: quinoa flour and coconut oil. (Plus, some water and any seasonings you like.) So easy, and totally gluten free, nut free, and VEGAN!| Mind Over Munch