Sauteed Garlic Mushrooms with Pasta and herbs are warm and satisfying! This mushroom recipe also works as topping for your grilled steak or chicken.| The Art of Food and Wine
Steamed Mussels in White Wine Sauce (Moules Marinières), and crusty garlic bread, are ready in 20 minutes. Add fries for Moules Frites.| The Art of Food and Wine