10-Minute Lemon Ricotta Pasta - always use butter
Make Lemon Ricotta Pasta in under 10 minutes, loaded with lemon & garlic flavors. A great main course or side for busy weeknights!| always use butter
PrintCreamy Pesto Pasta| alwaysusebutter.com
Make Lemon Ricotta Pasta in under 10 minutes, loaded with lemon & garlic flavors. A great main course or side for busy weeknights!| always use butter
This 10-minute avocado mango salad is a delicious, healthy and vegan side that's super easy to make with mango, avocado, lime and salted roasted peanuts.| always use butter
Vibrant, garlicky pesto sauce mixed with yogurt, this creamy pesto pasta will soon become a weeknight staple.| always use butter
Make this flavor packed beetroot and feta salad with just 15 minutes of active cooking, and serve it slightly warm or cold.| always use butter
The best, easy, homemade Vegan Potato Salad is made without mayo - and made creamy the traditional French way with a Dijon mustard dressing.| always use butter
Make a Simple Arugula Salad in just 5 minutes and have a perfect barbecue side. Sweet, sour, salty & peppery and perfect alongside heavier dishes.| always use butter
