This delicious sourdough zucchini bread is the perfect way to use up extra sourdough discard AND extra zucchini that has taken over the garden! Freezer friendly, too!| Little Home in the Making
These sweet and satisfying Sourdough Pumpkin Muffins are the perfect Fall treat. Filled with pumpkiny goodness and perfectly spiced with seasonally inspired flavors.| Little Home in the Making
Welcome Fall with this perfectly spiced Sourdough Pumpkin Bread. Made using sourdough discard, and perfect for gift giving! Freezes well.| Little Home in the Making
This decadent sourdough chocolate cake is perfect for a crowd! Sourdough Texas Sheet Cake is a sourdough version of a southern classic!| Little Home in the Making