Kacha Aamer Tok is a Bengali summer dish, served at the end of the meal. It is also referred to as Aamer Ambol and is good for digestion.| Playful Cooking
Tomato pora makha literally translates to “mashed roasted tomatoes” is a smoky, tangy Bengali dish. It is amazing as a dip, or even on toast.| Playful Cooking
Tetor Daal (Bitter Gourd Yellow Mung Stew) is a quintessential Bengali stew that is prepared with yellow mung beans and bitter gourd.| Playful Cooking