A classic French recipe that is pure cold-weather comfort food. It's perhaps best described as the French Shepherds Pie. It combines seasoned beef with a layer of silky smooth potato puree and topped with gooey gruyere cheese.| Entertaining with Beth
Delicious garlic knots made with store-bought pizza dough. Serve with your favorite pasta dinner or as an appetizer with spicy tomato sauce or pesto.| Entertaining with Beth