Grenache is a fruity and full-bodied red wine that pairs best with grilled hamburgers, duck with cherries, roasted rack of lamb, pork chops and pub fare.| Drink & Pair
Juicy and medium-bodied Zinfandel pairs best with rich and robust foods like grilled Hamburgers, BBQ Ribs, Chinese Takeout, Baked Beans, and Pulled Pork.| Drink & Pair
A South African Pinotage pairs best with barbecued beef, roasted pork, bacon, venison burgers, and Chorizo sausage.| Drink & Pair
Left Bank Bordeaux pairs best with meaty steaks, herb-crusted Roasts of Lamb, Beef Pot Roasts, and Grilled Lamb Chops.| Drink & Pair
The best red and white wines to pair with bacon are Pinot Noir, Beaujolais, Riesling, Gewürztraminer, Syrah and Pinot Gris.| Drink & Pair